This Pinot Noir from Dundee Hills is a vibrant and expressive wine that beautifully reflects its volcanic Jory soils and the cool, balanced growing season. In the glass, it shows a luminous ruby hue with aromatic layers of tart cherry, pomegranate, and rose petal, accented by subtle notes of cinnamon, dusky spice, and black pepper. The palate is supple and silky, with fine-grained tannins framing generous flavors of raspberry, guava, and red currant. A plush texture is balanced by lively acidity, giving the wine both elegance and energy. The finish is long and refined, leaving impressions of spice and mineral tones that speak to the vineyard’s stony volcanic origins. This Pinot Noir pairs beautifully with dishes such as herb-roasted chicken, cedar-planked salmon, or wild mushroom risotto, while its brightness and finesse also make it a natural partner for charcuterie and soft-ripened cheeses.
Wine Spectator 94pts
Vivacious and expressive, with generous yet refined flavors of raspberry and guava highlighted by rose petal, cinnamon and dusky spices as this gathers tension toward fine-grained tannins.
Wine Enthusiast 90pts
An aromatic set that includes ripe raspberries and sweet pea flowers, is fresh and clean. The bright red fruit on the palate is a nice blend of strawberries and raspberries, with tart and tangy notes of green tea and little cherry tomatoes. There's balance between alcohol, fruit, acidity and tannins here, with a crisp texture that is refreshing.
750ml
