Fera’wyn’s Artisan Chocolates
Now Available at Taylor’s Wine Shop
Only $7.99 each
We’ve been searching a long time for amazing local chocolate to offer at Taylor’s. A trip to Fera’wyn’s Chocolate Café in Holly Springs was all it took. Joana and David Whittingham opened the first Fera’wyn’s Artisan Chocolates in Vallejo, California in 2012. In search of a slower pace of life and greater sense of community, they moved their home and business to Holly Springs in 2018.
“Forget love, I’d rather fall in Chocolate”
Many of their offerings are Dairy Free and Vegan, and everything in their shop is Gluten Free. They are repeat winners of the highest award of six stars (Master Chocolatiers) as well as many Good Food Awards for North Carolina. Do yourself a favor and pay them a visit! Their drinking chocolates are out of this world. Especially the Blond Chocolate. They have amazing pastries and hand crafted chocolate truffles and caramels.
Come by Taylor’s and check out the various milk and dark chocolate bars we have in stock.