Buttercup Barrel Fermented Chardonnay

Winemaker Notes

Hipster sommeliers, magazines, websites, and wine blogs might be pushing light, lean, and "refreshing" styles of Chardonnay from California these days, but around here rich, creamy, full-bodied, and smooth style Chardonnays are still hugely popular. This 100% barrel-fermented Chard offers uploads of ripe flavors and aromas of pineapple and tropical fruit, followed by creamy overtones of caramel and creme brulee, balanced by soft acidity and subtle oaky spice. All for just $13!

750ml