The Eyrie Vineyards 2019 Trousseau

$ 44.99

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A paler, ethereal red wine with rustic red fruit, herbs and spices and structured tannins. The grapes come from the Sisters vineyard, from a block planted in 2012 (Willamette Valley’s first) in volcanic basalt soil, overlain with a thin layer of granitic sediments. The wines spends 6 months in neutral French oak, no added sulfur.