Pavette California Sauvignon Blanc

Winemaker Notes

100% Sauvignon Blanc from North Coast - Lodi & Clarksburg AVAs. Cool and slow fermentation over ten days in stainless steel tank with no malolactic conversion. Six months elevage. Racy, focused and fresh with citrus blossom, lychee and stone fruit notes. A thirst and taste quencher perfect for sunny days and lighter fare.

750ml