Vino Nobile di Montepulciano is a classic Sangiovese-based wine from the town of Montepulciano in southern Tuscany. The primary grape is called Prugnolo Gentile (a local clone of Sangiovese), which must make up at least 70% of the blend. It opens with a deep garnet hue and a nose that’s both inviting and layered. Aromas of ripe blackberries, chocolate-covered strawberries, and sweet plums mingle with smoky oak and a touch of wet earth, creating a rich and savory bouquet. On the palate, it’s full-bodied and densely packed, with silken tannins and vibrant acidity that lift the wine’s structure. Flavors of vanilla, baking spice, and toasted wood wrap around a core of dark fruit, while subtle notes of tobacco and dried herbs add depth and complexity.
750ml
