Ridge Vineyards 2023 Lytton Springs

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Critical Acclaim

98 Points from Jeb Dunnuck

96 Points from Decanter

96 Points from Zinfandel Chronicles

95 Points from Wine Spectator

#3 Wine of the Year with Wine Spectator

95 Points from James Suckling

Top 100 Wines of the USA with James Suckling

95 Points from Wilfred Wong

95 Points from Owen Bargreen

Accolades for the 2023 Lytton Springs underscore its status as one of Ridge’s benchmark wines. It received 96 points from Decanter and Zinfandel Chronicles, and 95 points from Wine Spectator, James Suckling, Wilfred Wong, and Owen Bargreen. Virginie Boone of JebDunnuck.com also awarded it 98 points, praising its depth and precision. Wine Spectator ranked it #3 Wine of the Year in 2025, while James Suckling included it in his Top 100 Wines of the USA. With its critical recognition and pedigree, the 2023 Lytton Springs stands as a quintessential expression of Dry Creek Valley terroir and Ridge’s mastery of Zinfandel-based blends, celebrated for both its immediate appeal and its potential to age gracefully.

Tasting Notes

This vintage is composed of 76% Zinfandel, 14% Petite Sirah, 7% Carignane, 2% Alicante Bouschet, and 1% Mataro, organically grown in Sonoma’s Dry Creek Valley. It opens with aromas of raspberry, blackberry, and black cherry, accented by pepper, licorice, and a touch of vanilla. On the palate, flavors of plum, cassis, and dark cherry unfold with layers of garrigue, black tea, and baking spice, supported by supple tannins and vibrant acidity. The wine is full-bodied yet balanced, with minerality and freshness that carry through to a long, layered finish. Its bold character makes it an excellent partner for grilled lamb chops, braised short ribs, or hearty beef stew, while its nuanced spice and acidity also complement Mediterranean fare such as herb-roasted chicken, ratatouille, or aged cheeses like Pecorino and Manchego. The interplay of fruit, oak, and savory notes ensures versatility across both rustic and refined dishes.

750ml