Sea Smoke 2021 "Ten" Pinot Noir

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Critical Acclaim

92 Points from Wine Spectator

Sea Smoke “Ten” 2021 has earned notable accolades, underscoring its prestige among California Pinot Noirs. Wine Spectator awarded it 92 points, praising its flashy notes of anise, black tea, and lingering dark fruit. Collectively, these honors affirm the wine’s standing as a bold yet refined Pinot Noir, one capable of captivating both seasoned collectors and enthusiasts seeking a wine of remarkable character and longevity.

Tasting Notes

The wine opens with deep aromas of ground cacao, ripe raspberry, Friar plum, and black cherry, accented by savory spices, lavender, and a whisper of jasmine. On the palate, it is bold and structured, showcasing firm, mature tannins that promise ageability, while the texture remains velvety and expansive. Flavors of dark cherry, boysenberry puree, and fig mingle with notes of anise and black tea, leading into a polished finish that lingers with hints of fruitcake and spice. This is Sea Smoke’s most masculine Pinot Noir, crafted from ten distinct clones on the estate vineyard, and it delivers both power and finesse in equal measure.
Food pairings for the 2021 “Ten” Pinot Noir should highlight its depth and intensity. Rich dishes such as braised short ribs, herb-crusted lamb, or duck with a plum reduction will harmonize with its dark fruit and spice profile. Earth-driven pairings like wild mushroom risotto, truffle pasta, or roasted root vegetables will emphasize its savory complexity, while cedar-planked salmon or aged cheeses provide balance to its robust tannins and long finish

750ml