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Bogle Family Vineyards Phantom Red

$ 1799

Winemaker Notes

From the finest field lots, our winemakers select only the highest-quality grapes to create Phantom Red. Full-bodied and jammy, Phantom’s origins of Petite Sirah and Zinfandel emerge from the glass. Spicy pepper and juniper tantalize your senses, while black plums and blueberries emerge on the palate. After aging for over 24 months in 1- & 2-year-old American oak, pipe tobacco and clove settle around the finish, long and lingering, like the Delta fog.
Aromas of baked fruit cobbler and juniper tease while favors of blackberries and peppercorns seduce the senses. Mysterious and mouth-filling, this deeply colored wine is filled with dense fruit and ample tannins, all framed with whispers of nutmeg and allspice after aging for 19 months in American oak.

750ml

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