Trefethen 2019 Oak Knoll Merlot
This bright and elegant Merlot pairs well with Italian cuisine and savory dishes, like roasted chicken, mushrooms, and parmesan. Winery Chef Chris Kennedy suggests pairing it with his roasted mushrooms with arugula and potato-parsnip purée.
Charming red and black fruit, vanilla pod, toast, dark cocoa powder. Touch of mint leaf. Ripe, yet elegant fruit on the palate. Refreshing acidity. Blend : 84% Merlot, 11% Cabernet Sauvignon, 5% Malbec