W I N E M A K E R N O T E S :
Utterly fascinating nose mixing lifted black fruit, savory green herbs and
dark notes of grilled bread, espresso and anise. Fills the palate with bright
red fruit and black plum. A constant play between sweet and savory.
Gentle and dusty tannins lead the way into an incredibly long and precise
finish. Mulberry sweetness and a wonderful tension between tannic
structure and bright acidity. Balanced and refined, a study in elegance.
9 1 P O I N T S
“The Paring's Red overdelivers big time in 2017, as it so often does. A
burst of dark red fruit tobacco, menthol, leather and spice open up first.
Juicy and ample, with tons of voluptuousness, the 2017 is so expressive
today. Hints of tobacco, cedar, licorice and grilled herbs add layers of
— Antonio Galloni Vinous
9 0 P O I N T S
“The Bordeaux blend, the 2017 Red Wine is based on 50% Cabernet
Sauvignon, 20% Cabernet Franc, 20% Merlot, and 10% Petit Verdot.
Deeply colored, with notes of blackcurrants, tobacco, leafy herbs, and
earth, it has medium-bodied depth and richness on the palate, ripe
tannins, and a character-filled, balanced style that's ideal for drinking
over the coming 5-7 years or so.”
— Jeb Dunnuck jebdunnuck.com