Ruinart Champagne Blanc De Blancs (2nd Skin Edition)
Winemaker Notes
At first very intense on the nose, giving way to fresh fruit notes, particularly ripe citrus and exotic fruits (pineapple). A highly refined floral second nose with notes of linden and white fruits (white peach).
Beautiful pale yellow color with glints of gold and green, a vibrant, luminous color. Active effervescence with a fine, persistent release of bubbles.
Food Pairings
Ruinart Blanc de Blancs is a perfect champagne for all occasions: aperitifs, lunch, dinner or celebratory meals. The vivacity of Ruinart Blanc de Blancs is a perfect complement to seafood and white fish, pairing perfectly with dishes such as sea scallop carpaccio and sea bream tartare.
Critical Acclaim
A toasty blanc de blanc with an aromatic overtone of smoke and lemon peel notes accenting flavors of poached apricot, brioche, passion fruit coulis and fresh thyme. Fine and creamy in texture, with a racy finish. Best from 2022 through 2027.
Creamy in its gentle texture, this has the floral scent of hops and the sweet citrus tang of oranges. A subtle aperitif. Récoltant-Manipulant in Avize (Côte des Blancs) founded in 1947 owns 10 acres of chardonnay average vine age: 45 years oldest vines: 70+ years.