Sophisticated balance of fruit, mineral, oak, and acid. No heat or overwhelming richness. The fruit and acid are at the forefront with bright pineapple, peach, and star fruit. The minerality lingers on the mid-palate and finish, where there is what can be described as a river rock character. Subtle oak grounds the flavors by adding a soft vanilla bean nuttiness, like the perfect crust of a meringue pie.