Equal and subtle parts floral and spice-driven, this wine shows rose hip, hibiscus and strawberry on the nose. The aromatics persist, with flint and confectionery bubbling to the surface. On the palate, there’s a boisterous but balanced blend of sweet and savory. Candied strawberry, flickers of oak and a juicy acidity are tied together elegantly by the tannins and spice that come from whole-cluster fermentation.
Vibrant and expressive, with multilayered flavors of cherry and raspberry joined by toasty cinnamon and orange peel, which build tension and structure on the refined finish. Drink now through 2029.